DINNER MENU

Menus may change without notice

Tempura of Soft Shell Crab w/ Lime & Soy Beurre Blanc,

Green Papaya & Peanut Salad

$15.50

 

Braised Pork Belly w/ Ruby Grapefruit Salad, Black Pepper Caramel

& Five Spice Crackling

$17.90

 

Citrus & Vodka Cured Salmon on Potato Pikelets, Avocado

& Horseradish Crème

$17.90

 

Prawn & Asparagus Risotto

$22.50

 

Beer Battered Sweet Lip w/ Sauce Gribiche, Chips & Salad

$26.00

 

Crisp Skin Chicken Breast w/ Spinach, Mint, Pea Risotto

& Pomegranate Molasses

$28.50

 

Filo Wrapped Atlantic Salmon w/ Sautéed Leek & Mushrooms,

Red Pepper Jam & Salad

$29.50

 

Roast Lamb Rump w/ Char-grilled Vegetables, Slow Roast Tomatoes, Olive Tapenade, Rocket & Parmesan

$29.50

 

BBQ Rib Eye w/ Field Mushroom, Herb Butter, Chips & Salad

$29.90

 

 Eye Fillet of Beef on Creamy Potato Gratin w/ Asparagus, Beans,

 Red Onion Marmalade & Shiraz Jus

$32.00

Not all items may be available. Menus subject to change without notice.